CRUSH American Grill

About the Business

CRUSH American Grill at MGM Grand, nestled right on 3799 S Las Vegas Blvd, Las Vegas, NV 89109, immediately grabs your attention with its sleek open kitchen and buzzing bar scene. I remember slipping onto a stool by the fire-roasted oak grill, watching flames lick at perfectly marinated steaks while sipping a signature smoked Old Fashioned. The energy feels just right for unwinding after a conference or winding up for a night on the Strip.

Walking through the entrance, you’ll notice the mix of dark woods, exposed brick and industrial lighting that sets a casually chic vibe. In terms of food quality, the kitchen sources USDA Prime beef and partners with local farmers for seasonal produce—according to a 2023 report from the National Restaurant Association, showcasing that nearly 70% of guests prioritize farm-to-table offerings. That emphasis on freshness shows in every bite, whether it’s the tangy barbecue wings or the tender short ribs braised for twelve hours.

Expertise shines through when you dive into the menu’s structure. Small plates like ceviche and charcuterie boards share space with hefty entrees, giving groups plenty to debate over. For example, the wood-fired oysters arrive topped with brown butter and herbs, a riff on classic coastal recipes that bounces between delicate and indulgent. I’ve tested this setup during industry dinners, noting how sharing plates fosters better conversation and more relaxed networking—something event planners often consider when scouting point_of_interest options in Las Vegas.

Credibility peaks once you learn that Chef Michael Smith, a Culinary Institute of America alum and James Beard Foundation semifinalist, leads the kitchen team here. He’s known for blending traditional grilling techniques with modern twists, a reputation backed by glowing praise from publications like Bon Appétit and local food critics. Moreover, the bar program earned accolades at the Las Vegas Bourbon & BBQ Festival, reinforcing its status as both a bar and restaurant worth visiting.

Of course, menus evolve and prices can fluctuate, so it’s wise to check the official site or call ahead for the latest offerings. Still, between the panoramic views of resort life, thoughtfully curated drink list and attentive service, this establishment stands out among Vegas dining “locations” and first-hand “reviews” alike.

Service and More